Palghar Chikoo

A humble fruit from Palghar district of Maharashtra & single origin cow milk from Haryana with Organic raw khandsari from Ganga basin brings the best out of this humble chikoo

• Palghar is about 87 km north of Mumbai and is bordered by the Arabian Sea to the west.
• Palghar is known for it’s vast Chikoo Orchards that sprawl across the region. Chikoo is a tropical fruit known for its sweet and caramel-like flavor
• Palghar is known for cultivating different varieties of chikoo, including Khirsapati, Dwarapudi, Cricket Ball, and Kalipatti. Each variety has its unique taste, texture, and appearance
• Chikoo cultivation significantly contributes to the local economy in Palghar. It serves as a source of livelihood for many farmers who cultivate and sell the fruit in local markets and to wholesalers. Chikoo orchards in Palghar have become a popular agri-tourism attraction. Visitors can explore the orchards, learn about chikoo cultivation techniques, and savor the fresh fruit.

Shelf life 60 days from the date of packaging.